International Coffee open to all members - The Origin & History of Cocoa and Chocolate
For the first International Coffee of the season, on Thursday 23rd November 2023 at 2:00pm at the Maison des Associations, we are delighted to welcome the chocolate-maker Anne Fortin.
Anne inherited her passion from her great-grandfather, also a chocolate-maker.
She organises cocoa and chocolate workshops, called "Evasion Cacao", and is inviting us to find out about the origin and history of these products in a fun and innovative way.
We hope to see as many of you as possible at this gourmet get-together!
Don’t forget to bring your own mug.